The kitchen studio is equipped with state-of-the-art appliances including 4 ovens, 3 stoves tops, a home grill, and a walk-in refrigerator. All classes are hands-on with fully-equipped work stations, including food processors and Kitchen Aid mixmasters for up to 12 students. At the conclusion of each class, students are invited to stay and enjot the food they have prepared. They are encouraged to bring containers from home to take away any leftovers.